Feta Cheese Dip Salad

Posted by on Tuesday, July 7, 2015 in Recipes | 0 comments

  This dip contains a mix of feta cheese, tomato, green pepper, onion, chilli and extra virgin olive oil “OLYA”. (Spicy) Ingredients Preparation 250 gr Greek feta cheese. 2 slices of grated tomato 2 slices of sweet green pepper 1 chilli pepper 2 slices of onions, chopped 1 teaspoon of extra virgin olive oil “OLYA” Greek fresh oregano A piece of foil       Place the olive oil and the grated tomato on the foil.Add the feta cheese, the sweet pepper, the chilli pepper and the...

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Snap Beans

Posted by on Tuesday, July 7, 2015 in Recipes | 0 comments

Fresh snap beans cooked with extra virgin olive oil "OLYA", fresh tomatoes, onions and parsley. It is served hot with bread, with or without meat. Ingredients Preparation 1kg snap beans, trimmed ¾ cup of extra virgin olive oil "OLYA" 1.5 onions, chopped 2 cloves of garlic, chopped 2 tablespoons chopped parsley Salt and fresh ground black pepper 500 ml hot water Wash the snap beans and drain them in a colander. Heat the half the of extra virgin olive oil "OLYA" in a casserole over...

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Bekri Meze

Posted by on Tuesday, July 7, 2015 in Recipes | 0 comments

It is a spicy meat dish, which usually consumes alcoholic drinks. In "Alati & Piperi" we use pork meat as the main ingredient and we cook it with garlic, mushrooms, fresh vegetables and chilli. Ingredients Preparation 1 kg pork neck meat, cut into small pieces 3 cloves of garlic, chopped 1 large onion, diced 1/3 cup of red wine 1 cup of water 2 green peppers sliced in pieces 500 gr fresh white mushrooms 1-2 teaspoon of salt 1 teaspoon of black pepper 2 tablespoons of tomato paste 1 small chilli...

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Eggplant Dip Salad

Posted by on Tuesday, July 7, 2015 in Recipes | 0 comments

Grilled eggplants mixed with garlic, parsley, vinegar and extra virgin olive oil "OLYA". Ingredients Preparation 4 large purple eggplants ½ red onion ½ cup extra virgin olive oil "OLYA" 4 tablespoons of lemon juice Sea salt and ground pepper 3 tablespoons of fresh parsley, chopped Grill the eggplants. Peel them and wring the pulp with a colander. Put the pulp and the other ingredients in a large bowl and mix vigorously with a wooden spoon. Keep it in the fridge to allow the flavours to mingle....

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Greek Tzatziki

Posted by on Tuesday, July 7, 2015 in Recipes | 0 comments

Tzatziki is a traditional Greek dip,that is known and loved around the world. Cool and creamy. Ingredients Preparation 1 cucumber 2 cloves of grated garlic ¼ cup of extra virgin olive oil "OLYA" 500 gr of strained yogurt 1-2 tablespoons of vinegar 1 teaspoon of salt Remove the skin of the cucumber and grated it in a large bowl. Marinate it with salt and pepper for 15 minutes. Put in a blender the extra virgin olive oil "OLYA" and the grated garlic and blend them until combined. Wrap the grated...

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