Souvlaki (Pork)

Posted by on Wednesday, July 23, 2014 in 6. From Our Grill | 0 comments

Souvlaki (Pork)

The typical Souvlaki is made by small pieces of pork passed through a wooden stick. This ancient Greek food is worldwide-famous. Restaurants often use metal sticks. In addition to meat our cook adds small pieces of tomato, pepper and onion. At "Salt and Pepper" Souvlaki is served with fried potatoes, tzatziki and pita bread.

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